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Feast and famine : food and nutrition in Ireland, 1500-1920.

By: Contributor(s): Material type: TextTextSeries: ; Publication details: Oxford Oxford University Press, 2001Description: x, 325 p. 25 cmISBN:
  • 0198227515
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books School of Celtic Studies Main Library 941.5 C (Browse shelf(Opens below)) Available (Standard Loan) 17625

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